![](/img/cover-not-exists.png)
Salmonella and Enterohemorrhagic Escherichia coli Serogroups O45, O121, O145 in Wheat Flour: Effects of Long-Term Storage and Thermal Treatments
Forghani, Fereidoun, den Bakker, Meghan, Liao, Jye-Yin, Payton, Alison S., Futral, Alexandra N., Diez-Gonzalez, FranciscoVolume:
10
Language:
english
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2019.00323
Date:
February, 2019
File:
PDF, 1.11 MB
english, 2019