Comparison of Objective and Perceived Access to Food Stores...

International Journal of Environmental Research and Public Health 2019 / 03 Vol. 16; Iss. 5

Comparison of Objective and Perceived Access to Food Stores Associated with Intake Frequencies of Vegetables/Fruits and Meat/Fish among Community-Dwelling Older Japanese

Yamaguchi, Miwa, Takahashi, Katsuya, Hanazato, Masamichi, Suzuki, Norimichi, Kondo, Katsunori, Kondo, Naoki
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Volume:
16
Journal:
International Journal of Environmental Research and Public Health
DOI:
10.3390/ijerph16050772
Date:
March, 2019
File:
PDF, 821 KB
2019
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