Wine tourism product clubs as a way to increase wine added...

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Wine tourism product clubs as a way to increase wine added value: the case of Spain

Del Campo Gomis, Francisco Jose
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Language:
english
Journal:
International Journal of Wine Research
DOI:
10.2147/ijwr.s7317
Date:
June, 2010
File:
PDF, 1.03 MB
english, 2010
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