Genomic selection of milk fatty acid composition in Sarda...

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Genomic selection of milk fatty acid composition in Sarda dairy sheep: Effect of different phenotypes and relationship matrices on heritability and breeding value accuracy

Cesarani, A., Gaspa, G., Correddu, F., Cellesi, M., Dimauro, C., Macciotta, N.P.P.
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Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.2018-15333
Date:
February, 2019
File:
PDF, 566 KB
english, 2019
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