Evaluation of Persimmon (Diospyros kaki Thunb. cv. Rojo...

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Evaluation of Persimmon (Diospyros kaki Thunb. cv. Rojo Brillante) Industrial Residue as a Source for Value Added Products

Conesa, Claudia, Laguarda-Miró, Nicolás, Fito, Pedro, Seguí, Lucía
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Language:
english
Journal:
Waste and Biomass Valorization
DOI:
10.1007/s12649-019-00621-0
Date:
March, 2019
File:
PDF, 1.27 MB
english, 2019
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