Intestinal Fermentation Lessens the Inhibitory Effects of Phytic Acid on Mineral Utilization in Rats
Lopez, Hubert W., Coudray, Charles, Bellanger, Jacques, Younes,, Hassan, Demigné, Christian, Rémésy, ChristianVolume:
128
Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/128.7.1192
Date:
July, 1998
File:
PDF, 392 KB
english, 1998