Strategies for reducing the environmental impacts of...

Strategies for reducing the environmental impacts of organic mozzarella cheese production

Alves, Edmar C., Soares, Bruna B., de Almeida Neto, José A., Rodrigues, Luciano B.
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Volume:
223
Language:
english
Journal:
Journal of Cleaner Production
DOI:
10.1016/j.jclepro.2019.03.006
Date:
June, 2019
File:
PDF, 1.50 MB
english, 2019
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