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Insights into the development of grapefruit nutraceutical powder by spray drying: Physical characterization, chemical composition and 3D intestinal permeability
González, Freddy, García‐Martínez, Eva, del Mar Camacho, Mª, Martínez‐Navarrete, Nuria, Sarmento, Bruno, Fernandes, Iva, Freitas, Victor, Rodrigues, Francisca, Oliveira, BeatrizJournal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.9709
Date:
March, 2019
File:
PDF, 1.78 MB
2019