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Chemical, chromatographic-functional, thermogravimetric-differential and spectroscopic parameters of the sapucaia oil obtained by different extraction methods
Santos, Orquidea Vasconcelos dos, Carvalho, Raul Nunes, Costa, Carlos Emmerson Ferreira da, Lannes, Suzana Caetano da SilvaVolume:
132
Journal:
Industrial Crops and Products
DOI:
10.1016/j.indcrop.2019.02.043
Date:
June, 2019
File:
PDF, 1.34 MB
2019