Inactivation of Escherichia coli...

Journal of Food Protection 2017 / 10 Vol. 80; Iss. 10

Inactivation of Escherichia coli O157:H7 in Minute Steaks Cooked under Selected Conditions

Yang, Xianqin, Devos, Julia, Klassen, Mark D.
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Volume:
80
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-17-081
Date:
October, 2017
File:
PDF, 87 KB
english, 2017
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