Effect of storage on quality parameters and phenolic...

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Effect of storage on quality parameters and phenolic content of Italian extra-virgin olive oils

Di Stefano, Vita, Melilli, Maria Grazia
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Language:
english
Journal:
Natural Product Research
DOI:
10.1080/14786419.2019.1587434
Date:
March, 2019
File:
PDF, 1.11 MB
english, 2019
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