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Adsorption and Desorption of Water Vapor by Cereal Grains and Their Products Part III: A Hypothesis for Explaining the Hysteresis Effect
Do Sup Chung and Harry B. Pfost,Volume:
10
Year:
1967
Journal:
Transactions of the ASAE
DOI:
10.13031/2013.39728
File:
PDF, 576 KB
1967