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Effects of Maltodextrins on the Kinetics of Lycopene and Chlorogenic Acid Degradation in Dried Tomato
Sri Harsha, Pedapati, Lavelli, VeraVolume:
24
Language:
english
Journal:
Molecules
DOI:
10.3390/molecules24061042
Date:
March, 2019
File:
PDF, 1.75 MB
english, 2019