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THE PROPIONIC-ACID BACTERIA-A REVIEW
Hettinga, D. H., Reinbold, G. W.Volume:
35
Language:
english
Journal:
Journal of Milk and Food Technology
DOI:
10.4315/0022-2747-35.5.295
Date:
May, 1972
File:
PDF, 637 KB
english, 1972