Advantages and disadvantages of different pre-cooking and cooking methods in removal of essential and toxic metals from various rice types- human health risk assessment in Tehran households, Iran
Sharafi, Kiomars, Yunesian, Masud, Mahvi, Amir Hossein, Pirsaheb, Meghdad, Nazmara, Shahrokh, Nabizadeh Nodehi, RaminVolume:
175
Language:
english
Journal:
Ecotoxicology and Environmental Safety
DOI:
10.1016/j.ecoenv.2019.03.056
Date:
July, 2019
File:
PDF, 382 KB
english, 2019