Quantification and Differentiation of Campylobacter jejuni and Campylobacter coli in Raw Chicken Meats Using a Real-Time PCR Method
HONG, JOONBAE, JUNG, WOO KYUNG, KIM, JUN MAN, KIM, SO HYUN, KOO, HYE CHEONG, SER, JUNGHEE, PARK, YONG HOVolume:
70
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-70.9.2015
Date:
September, 2007
File:
PDF, 195 KB
english, 2007