Nutrition Quality and Microbiological Safety of Novel...

Nutrition Quality and Microbiological Safety of Novel Cottage Cheese

Josipović, Renata, Medverec Knežević, Zvonimira, Frece, Jadranka, Markov, Ksenija, Kazazić, Snježana, Mrvčić, Jasna
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Volume:
53
Year:
2015
Language:
english
Journal:
Food Technology and Biotechnology
DOI:
10.17113/ftb.53.04.15.4029
File:
PDF, 315 KB
english, 2015
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