Surface plasmon resonance biosensor for the determination of 3-methyl-quinoxaline-2-carboxylic acid, the marker residue of olaquindox, in swine tissues
Peng, Dapeng, Kavanagh, Owen, Gao, Haijiao, Zhang, Xiya, Deng, Sijun, Chen, Dongmei, Liu, Zhenli, Xie, Changqing, Situ, Chen, Yuan, ZonghuiLanguage:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2019.04.022
Date:
April, 2019
File:
PDF, 722 KB
english, 2019