Differential catabolism of an anthocyanin-rich elderberry...

  • Main
  • 2019 / 04
  • Differential catabolism of an anthocyanin-rich elderberry...
Journal of Agricultural and Food Chemistry 2019 / 04

Differential catabolism of an anthocyanin-rich elderberry extract by three gut microbiota bacterial species

Bresciani, Letizia, Angelino, Donato, Vivas, Eugenio, Kerby, Robert L, Garcia-Viguera, Cristina, Del Rio, Daniele, Rey, Federico, Mena, Pedro
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.9b00247
Date:
April, 2019
File:
PDF, 345 KB
2019
Conversion to is in progress
Conversion to is failed