Critical Control Points of Street-Vended Foods in the...

Critical Control Points of Street-Vended Foods in the Dominican Republic

BRYAN, FRANK L., MICHANIE, SILVIA C., ALVAREZ, PERSIA, PANIAGUA, AURELIO
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
51
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-51.5.373
Date:
May, 1988
File:
PDF, 877 KB
english, 1988
Conversion to is in progress
Conversion to is failed