Changes in Hop Oil Content and Hoppiness Potential (Sigma)...

Changes in Hop Oil Content and Hoppiness Potential (Sigma) during Hop Aging

Foster, Robert T., Nickerson, Gail B.
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Volume:
43
Language:
english
Journal:
Journal of the American Society of Brewing Chemists
DOI:
10.1094/ASBCJ-43-0127
Date:
June, 1985
File:
PDF, 427 KB
english, 1985
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