Effect of oil phase properties on peptide release from water-in-oil-in-water emulsions in gastrointestinal conditions
Giroux, Hélène J., Shea, Rachel, Sabik, Hassan, Fustier, Patrick, Robitaille, Gilles, Britten, MichelLanguage:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2019.04.012
Date:
April, 2019
File:
PDF, 922 KB
english, 2019