Market food diversity mitigates the effect of environment...

  • Main
  • 2019 / 4
  • Market food diversity mitigates the effect of environment...

Market food diversity mitigates the effect of environment on women’s dietary diversity in the Agriculture to Nutrition (ATONU) study, Ethiopia

Ambikapathi, Ramya, Gunaratna, Nilupa S, Madzorera, Isabel, Passarelli, Simone, Canavan, Chelsey R, Noor, Ramadhani A, Madzivhandila, Tshilidzi, Sibanda, Simbarashe, Abdelmenan, Semira, Tadesse, Amare
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Public Health Nutrition
DOI:
10.1017/S136898001900051X
Date:
April, 2019
File:
PDF, 1.79 MB
english, 2019
Conversion to is in progress
Conversion to is failed