Rhus and Safflower Extracts as Potential Novel Food...

Foods 2019 / 04 Vol. 8; Iss. 4

Rhus and Safflower Extracts as Potential Novel Food Antioxidant, Anticancer, and Antimicrobial Agents Using Nanotechnology

Ibrahim, Faten Y., EL-Khateeb, Ayman Y., Mohamed, Azza H.
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Volume:
8
Language:
english
Journal:
Foods
DOI:
10.3390/foods8040139
Date:
April, 2019
File:
PDF, 2.59 MB
english, 2019
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