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[Advances in Food and Nutrition Research] || Is “nano safe to eat or not”? A review of the state-of-the art in soft engineered nanoparticle (sENP) formulation and delivery in foods
Liu, XiaoboYear:
2019
Language:
english
DOI:
10.1016/bs.afnr.2019.03.004
File:
PDF, 1.95 MB
english, 2019