Consuming Blackberry as a Traditional Nutraceutical...

Forests 2019 / 03 Vol. 10; Iss. 3

Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact

Vlad, Ioana, Goji, Győző, Dinulică, Florin, Bartha, Szilard, Vasilescu, Maria, Mihăiescu, Tania
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Volume:
10
Language:
english
Journal:
Forests
DOI:
10.3390/f10030246
Date:
March, 2019
File:
PDF, 1.79 MB
english, 2019
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