Functional characteristics of Bambara groundnut...

Heliyon 2019 / 04 Vol. 5; Iss. 4

Functional characteristics of Bambara groundnut starch-catechin complex formed using cyclodextrins as initiators

Gulu, Nontobeko B., Jideani, Victoria A., Jacobs, Ayesha
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Volume:
5
Language:
english
Journal:
Heliyon
DOI:
10.1016/j.heliyon.2019.e01562
Date:
April, 2019
File:
PDF, 1.31 MB
english, 2019
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