Kaempferol Glycosides in the Flowers of Carnation and their...

Natural Product Communications 2010 / 12 Vol. 5; Iss. 12

Kaempferol Glycosides in the Flowers of Carnation and their Contribution to the Creamy White Flower Color

Iwashina, Tsukasa, Yamaguchi, Masa-atsu, Nakayama, Masayoshi, Onozaki, Takashi, Yoshida, Hiroyuki, Kawanobu, Shuji, Ono, Hiroshi, Okamura, Masachika
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Volume:
5
Language:
english
Journal:
Natural Product Communications
DOI:
10.1177/1934578x1000501213
Date:
December, 2010
File:
PDF, 243 KB
english, 2010
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