![](/img/cover-not-exists.png)
Agroecosystem Development of Industrial Fermentation Waste —Characterization of Aroma-active Compounds from the Cultivation Medium of Lactobacillus brevis—
Ono, Toshirou, Usami, Atsushi, Nakaya, Satoshi, Shinpuku, Hideto, Yonejima, Yasunori, Ikeda, Atsushi, Miyazawa, MitsuoVolume:
64
Year:
2015
Language:
english
Journal:
Journal of Oleo Science
DOI:
10.5650/jos.ess14257
File:
PDF, 1.37 MB
english, 2015