Composition and antioxidant activity of anthocyanins from...

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Food Bioscience 2019 / 5

Composition and antioxidant activity of anthocyanins from Aronia melanocarpa cultivated in Haicheng, Liaoning, China

Meng, Lingshuai, Zhu, Jinyan, Ma, Yan, Sun, Xiyun, Li, Dongnan, Li, Li, Bai, Hongqi, Xin, Guang, Meng, Xianjun
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Language:
english
Journal:
Food Bioscience
DOI:
10.1016/j.fbio.2019.100413
Date:
May, 2019
File:
PDF, 696 KB
english, 2019
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