The effect of produce washing using electrolyzed water on the induction of the viable but non-culturable (VBNC) state in Listeria monocytogenes and Escherichia coli O157:H7
Afari, George Kwabena, Liu, Haijie, Hung, Yen-ConVolume:
110
Language:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2019.04.089
Date:
August, 2019
File:
PDF, 1.31 MB
english, 2019