An Integrated Approach to Current Trends in Organic Food in...

Foods 2019 / 04 Vol. 8; Iss. 5

An Integrated Approach to Current Trends in Organic Food in the EU

Bostan, Ionel, Onofrei, Mihaela, Gavriluţă (Vatamanu), Anca Florentina, Toderașcu, Carmen, Lazăr, Cristina Mihaela
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Volume:
8
Language:
english
Journal:
Foods
DOI:
10.3390/foods8050144
Date:
April, 2019
File:
PDF, 3.37 MB
english, 2019
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