Mixed starter of Lactococcus lactis and Leuconostoc citreum for extending kimchi shelf-life
Kim, Mi-Ju, Lee, Hae-Won, Lee, Mo-Eun, Roh, Seong Woon, Kim, Tae-WoonLanguage:
english
Journal:
Journal of Microbiology
DOI:
10.1007/s12275-019-9048-0
Date:
May, 2019
File:
PDF, 335 KB
english, 2019