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Production of high antioxidant activity flavonoid monoglucosides from citrus flavanone with immobilised α‐L‐rhamnosidase in one step
Liu, Aolu, Huang, Baohua, Lei, Lin, Lu, Yu‐Jing, Zhou, Jin‐Lin, Wong, Wing‐LeungLanguage:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.14202
Date:
May, 2019
File:
PDF, 483 KB
english, 2019