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Determination of total and 'free' hexane content in extraction meals: results of a collaborative study and the standardised method
Hautfenne, A., Pocklington, W. D., Wolff, J. P.Volume:
59
Language:
english
Journal:
Pure and Applied Chemistry
DOI:
10.1351/pac198759101407
Date:
January, 1987
File:
PDF, 437 KB
english, 1987