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Characteristics of the school food environment associated with hypertension and obesity in Brazilian adolescents: a multilevel analysis of the Study of Cardiovascular Risks in Adolescents (ERICA)
Gonçalves, Vivian SS, Duarte, Elisabeth C, Dutra, Eliane S, Barufaldi, Laura A, Carvalho, Kênia MBLanguage:
english
Journal:
Public Health Nutrition
DOI:
10.1017/S1368980019001010
Date:
May, 2019
File:
PDF, 318 KB
english, 2019