Long chain polyunsaturate supplementation does not induce...

European Journal of Nutrition 2003 / 10 Vol. 42; Iss. 5

Long chain polyunsaturate supplementation does not induce excess lipid peroxidation of piglet tissues

Eszter Sarkadi-Nagy, Meng-Chuan Huang, Guan-Yeu Diau, Ryan Kirwan, Angela Chueh Chao, Carolyn Tschanz, J.Thomas Brenna
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Volume:
42
Language:
english
Pages:
4
DOI:
10.1007/s00394-003-0422-6
Date:
October, 2003
File:
PDF, 196 KB
english, 2003
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