Comparison of native or reformulated chicory fructans, or non-purified chicory, on rat cecal fermentation and mineral metabolism
Christian Demigné, Heidi Jacobs, Corinne Moundras, Marie-Jeanne Davicco, Marie-Noëlle Horcajada, Annick Bernalier, Véronique CoxamVolume:
47
Language:
english
Pages:
9
DOI:
10.1007/s00394-008-0736-5
Date:
October, 2008
File:
PDF, 234 KB
english, 2008