ACE Inhibitory and Antioxidant Activities of Collagen...

Food Technology and Biotechnology 2014 / 12 Vol. 52; Iss. 4

ACE Inhibitory and Antioxidant Activities of Collagen Hydrolysates from the Ribbon Jellyfish (Chrysaora sp.)

Barzideh, Zoha, Abd Latif, Aishah, Gan, Chee-Yuen, Abedin, Md. Zainul, Alias, Abd Karim
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Volume:
52
Language:
english
Journal:
Food Technology and Biotechnology
DOI:
10.17113/ftb.52.04.14.3641
Date:
December, 2014
File:
PDF, 282 KB
english, 2014
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