Viscoelastic properties of durum wheat and common wheat...

Rheologica Acta 2001 / 03 Vol. 40; Iss. 2

Viscoelastic properties of durum wheat and common wheat dough of different strengths

Nancy M. Edwards, Donatella Peressini, James E. Dexter, Steven J. Mulvaney
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Volume:
40
Language:
english
Pages:
12
DOI:
10.1007/s003970000147
Date:
March, 2001
File:
PDF, 220 KB
english, 2001
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