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Co-ingestion of Black Tea Reduces the Indispensable Amino Acid Digestibility of Hens’ Egg in Indian Adults
Kashyap, Sindhu, Shivakumar, Nirupama, Varkey, Aneesia, Preston, Thomas, Devi, Sarita, Kurpad, Anura VLanguage:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/nxz091
Date:
May, 2019
File:
PDF, 283 KB
english, 2019