![](/img/cover-not-exists.png)
The Radical-Scavenging Activity of a Purified and Sequenced Peptide from Lactic Acid Fermentation of Thunnus albacares By-Products
Carballo-Sánchez, Marco P., Gimeno, Miquel, Hall, George M., Ríos-Durán, María Gisela, Shirai, KeikoLanguage:
english
Journal:
Applied Biochemistry and Biotechnology
DOI:
10.1007/s12010-019-03045-7
Date:
June, 2019
File:
PDF, 473 KB
english, 2019