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Formulation and processing of gruels made from local ingredients, thin enough to flow by gravity in enteral tube feeding
Maka Taga, Cybèle, Jiokap Nono, Yvette, Icard-Vernière, Christèle, Desmorieux, Hélène, Kapseu, César, Mouquet-Rivier, ClaireLanguage:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-019-03787-6
Date:
June, 2019
File:
PDF, 418 KB
english, 2019