Presumptive Relationship between Oxidoreduction Potential and Both Antibacterial and Antioxidant Activities of Herbs and Spices: Oxidoreduction Potential as a Companion Tool for Measuring the Antioxidant Activity
ALWAZEER, Duried, DHAM, SallyVolume:
47
Language:
english
Journal:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
DOI:
10.15835/nbha47111301
Date:
December, 2018
File:
PDF, 296 KB
english, 2018