A Novel Approach to Optimize Vitamin D Intake in Belgium...

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Journal of Nutrition 2019 / 06

A Novel Approach to Optimize Vitamin D Intake in Belgium through Fortification Based on Representative Food Consumption Data

Moyersoen, Isabelle, Devleesschauwer, Brecht, Dekkers, Arnold, Verkaik-Kloosterman, Janneke, De Ridder, Karin, Vandevijvere, Stefanie, Tafforeau, Jean, Van Oyen, Herman, Lachat, Carl, Van Camp, John
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Language:
english
Journal:
The Journal of Nutrition
DOI:
10.1093/jn/nxz119
Date:
June, 2019
File:
PDF, 2.22 MB
english, 2019
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