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Drying Kinetics and Quality of Dehydrated Cranberries Pretreated by Traditional and Innovative Techniques
Wiktor, A., Nowacka, M., Anuszewska, A., Rybak, K., Dadan, M., Witrowa-Rajchert, D.Мова:
english
Журнал:
Journal of Food Science
DOI:
10.1111/1750-3841.14651
Date:
June, 2019
Файл:
PDF, 764 KB
english, 2019