Structural and technological characterization of ropy exopolysaccharides produced by Lactobacillus plantarum strains isolated from Tarhana
Zehir Şentürk, Duygu, Dertli, Enes, Erten, Hüseyin, Şimşek, ÖmerLanguage:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-019-00641-5
Date:
June, 2019
File:
PDF, 1.34 MB
english, 2019