Phytochemical study, an evaluation of the antioxidant potential and the antimicrobial activity of Inga semialata (Vell.) C. Mart. hydroalcohol extract
Maziero, Maiara, Lovatto, Marina Ortiz, Lorenzoni, Vinícius Victor, Moraes, Greice Graziela, Dornelles, Rafaela Castro, Sagrillo, Michele Rorato, Horner, Rosmari, Manfron, Melânia PalermoLanguage:
english
Journal:
Natural Product Research
DOI:
10.1080/14786419.2019.1634715
Date:
June, 2019
File:
PDF, 710 KB
english, 2019