Utilization of the Crust from Dry-aged Beef to Enhance Flavor of Beef Patties
Park, Bumjin, Yong, Hae In, Choe, Juhui, Jo, CheorunVolume:
38
Journal:
Korean journal for food science of animal resources
DOI:
10.5851/kosfa.2018.e35
Date:
October, 2018
File:
PDF, 469 KB
2018