![](/img/cover-not-exists.png)
Evaluation of laccase production by Ganoderma lucidum in submerged and solid-state fermentation using different inducers
Rodrigues, Euderléia M., Karp, Susan G., Malucelli, Lucca C., Helm, Cristiane V., Alvarez, Thabata M.Language:
english
Journal:
Journal of Basic Microbiology
DOI:
10.1002/jobm.201900084
Date:
July, 2019
File:
PDF, 361 KB
english, 2019